The Gulden Coffee Story
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| In 2002, I brought my husband Cem to visit the coffee regions of Colombia where I grew up. Traveling through these rural areas was like taking a journey back in time. The regions are unspoiled by modern development. Coffee growers tend to their crops with deep devotion, following a process that has been handed down for generations. When we witnessed the age-old tradition where beans are hand picked, dried in the sun, and oftentimes taken to market by mule, we knew we had found our calling and established GÜLDEN Coffee in 2003. |
It's hard to find that good stuff.
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| I like your Turkish Coffee. It's hard to find that good stuff. I first had that turkish coffee in Israel about 20 years ago. I have liked it since. Again thanks. |
The most delicious Sunday
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Bob and I are fond of visiting the farmers' market at 76 & 77 Street on Colombus Avenues in Manhattan for a Sunday stroll. We always stock up on our favorite olives and olive oil from Gulden Gourmet, purveyors of an amazing array of green, black, Kalamata, and stuffed olives, extra virgin olive oil, as well as organic figs, sun dried tomatoes and outrageous coffee. These olives are so meaty and delicious they are like a meal unto themselves.
For our readers who are not in the metro area, Gulden will happily ship their tasty treats directly to you. Just visit their website at Gulden Coffee to
make your selections. Try putting their olives in our Greek Salad recipe for some summer action!
Best wishes, Lynn and Bob |
Perfect match
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I highly recommend Zeytuna. They keep organic colombian Gulden Coffee on their shelves. It is much more convenient for me to shop from zeytuna to buy this delicious coffee.
Good job Gulden Coffee and Zeytuna, thumbs up! |
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